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Kum Chun Soy Sauce is made from soybeans and wheat. It is brewed according to the traditional method. Kum Chun Soy Sauce is ideal for marinating, cooking and dipping. Ingredients: Water, Salt, Sugar, Soybeans (6%), Colour (150a), Wheat Flour, Preservative (211). Contains Soybeans, Wheat. Allergins: Soybeans, Wheat, Net Volume: 500ml Product of China
09 302 2157 info@newgurmsarn.co.nz 151 Pilkington Rd, Panmure
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